A 3,000-hectare growing network on volcanic basalt soil
Our concentrated farming zone anchors a wider network of contracted growers across Gia Lai and the surrounding Central Highlands — the same red basalt plateau that produces Vietnam's coffee and pepper. Deep free-draining soil, 1,200–1,800 mm annual rainfall and elevation around 700–800 m give firm fruit with consistent finger length and long green life.
Own zone plus contracted growing areas that can be brought under our protocol and packing-house code as volume commitments grow.
Tissue-cultured Cavendish raised in our own nursery, drip fertigation, bunch bagging and propping — 2,000–2,500 plants per hectare.
Staggered planting blocks and ratoon-cycle planning keep fruit flowing every month, including counter-seasonal windows for northern buyers.
